RATIONAL Mobile Oven Rack for 10-Half-Size Pro/Classic Combi Ovens, 10-Pan Capacity Dry Storage

RATIONAL Mobile Oven Rack for 10-Half-Size Pro/Classic Combi Ovens, 10-Pan Capacity Dry StorageRATIONAL Mobile Oven Rack for 10 Half Size Pro Classic Combi Ovens, 10 Pan Capacity 12 x 20 Pan Capacity, 2 1 2 Inch Spacing, Run In Rail 60. 75. 115 Required This compact mobile rack speeds loading and unloading while holding ten 12" x 20" pans in a 10 half size Pro Classic format. Designed for 10 half size Pro Classic combi ovens. Holds up to ten 12" x 20" pans. 2 1 2" spacing between rack levels helps with clearance and handling. Requires run in

Stationary freestanding unit with 5 shelves

Adjustable on 2-inch increments for flexible layout

Stainless steel construction with a tempered glass case delivers durability and visibility

side-mounted refrigeration uses R134a refrigerant and a 1/4 HP compressor

Compact 48"W x 21"D x 74"H footprint fits a variety of storage layouts

this heavy-duty 30-inch square work table pairs an 18-gauge stainless steel top with a rigid H-frame base for dependable daily use

Sized for refrigerator/freezer storage applications

Add durable overhead storage and easy-to-reach hanging space with a wall-mounted stainless steel shelf built for commercial kitchens

84 Inch x 30 Inch 16-Gauge 430 Stainless Steel Work Table with 1-1/2 Inch Rear Up-Turn

Vienna 5-Faucet Ceramic Draft Beer Tower – Air-Cooled

Constructed from 14-gauge 300 series stainless steel for long-lasting performance

this freestanding 24-inch electric broiler is built from durable 316L stainless steel for demanding commercial kitchens