Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils Ingestion-build-81500 Annex A gives recommendations on

Annex A gives recommendations on the use

PAS 14191 complements ISO 23386 by requiring an open but actively managed environment for industry collaboration

The report will benefit the oil and gas sectors as it presents guidance on applying the rules and requirements of ISO 5167 based on theory and experimental work undertaken in the field of flow measurement

It also applies to areas and situations where disinfection is medically indicated

Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils Ingestion-build-81500 Annex A gives recommendations on1 Scope This International Standard specifies a method for the determination of saturated aliphatic hydrocarbons from C10 to C56 of natural origin present in vegetable oils, and for detecting the presence of mineral oil and diesel oil. The method is applicable to all types of crude and refined edible oils and fats, for concentrations of mineral oils from 50 mg kg to 1 000 mg kg. A rapid method for refined and virgin (or cold pressed) oils is proposed