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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
and other monastery-inspired recipes
and richer malt notes stay prominent
We recommend adding an ice pack and insulated envelope for safe shipping—melting ice helps buffer cultures in transit
enhancing malt complexity and hop bitterness
Ideal for Mexican lagers
Belgian Sour Mix 1 | White Labs WLP655 Yeast | Vault Strain cappers and other monastery-inspired recipesWhite Labs WLP655 Belgian Sour Mix #1: Mixed Culture Blend for Clean, Complex Sours Create Crisp Belgian Style Sours with Balanced Funk and Tartness White Labs WLP655 Belgian Sour Mix #1 combines multiple strains of Brettanomyces and Lactobacillus in a single convenient pitch. This blend is designed to produce bright, clean sour beers with intricate layers of funk and subtle spiceperfect for farmhouse ales, Belgian style sours, and wild fermentations.
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